Spiced Cider
Ingredients:
1 gallon apple cider
1 cup orange juice
1 Tbs lemon juice
3 cinnamon sticks
1 tsp allspice
1 tsp ground cloves
Combine all ingredients in a pot and bring to a boil. Turn down heat and simmer for 6-8 minutes or keep warm on low. Strain and serve.
My husband bought the apple cider and since I didn't specify a quantity, he came back with a half-gallon jug of it. This turned out great because it was enough to keep me happy without feeling like I had to drink the whole thing before it went bad. I don't think my husband is quite the fan of hot apple cider that I am. So, I more or less halved the recipe, with the exception of the cinnamon. Without thinking, I put in 3 whole cinnamon sticks (which I broke in half), and I guestimated on the lemon juice and it was probably more like 1 Tbs.
It turned out very good! It's not so good when it has cooled down, but it's easy to warm back up in the microwave.
I look forward to enjoying this recipe for many years.
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