Tuesday, March 20, 2012

Cooking Bacon in the Oven

I found this idea on Pinterest. I liked the idea of cooking so much bacon at once with less cleanup. I also thought it would be great to cook up a bunch of bacon at once in the evening to have ready for breakfast over the next few days.

I cooked up two baking sheets' worth of bacon (16 slices). The first batch I cooked for 20 minutes at 350. They didn't look done enough, so, for the second batch, I cooked them for 22 minutes at 350. I put them in a container and put them in the fridge.

Just about every day this week, I've microwaved the bacon for breakfast. I put two or three (usually three) slices inside a folded-up paper towel on a microwave plate and set the microwave for 1 minute. It comes out perfectly and is oh-so-good!

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